Dishwasher

Flynn Group, founded by Greg Flynn, began its journey in 1999 with the acquisition of 8 Applebee's restaurants. Over the past two decades, the company has experienced remarkable growth by not only expanding through the construction of new stores but also by acquiring other franchise operators. This growth has made Flynn Group the largest Applebee's franchisee in the world, operating over 460 Applebee's restaurants across 24 states. This strong foundation has enabled Flynn Group to diversify and expand into other prominent brands and industries beyond Applebee's, including Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. Each of these brands contributes to a versatile and dynamic portfolio, making Flynn Group the world's largest franchise operator.

Flynn Applebee's, one of the seven premier brands under the Flynn Group umbrella, focuses on delivering excellence in the casual dining space. The company’s core values of Caring Genuinely for People, Playing like a Champion, and Winning as One drive its mission to be the premier operator within each of its brands. This commitment to people and performance fosters a positive and progressive work culture that values teamwork, development, and high standards.

The Dishwasher / General Utility role at Applebee's offers a unique opportunity to join a vibrant team in a fast-paced, energetic environment. This position is essential to maintaining the cleanliness and operational flow of the back-of-house area, contributing directly to a quality guest experience. The role requires strong communication skills, the ability to multitask in a busy kitchen environment, and a team-oriented mindset. Individuals in this position will work hard but enjoy a supportive and fun work atmosphere where flexibility and growth are encouraged. Applebee's offers competitive wages starting at minimum wage with potential earnings up to $21 per hour plus tip-out. The company also provides flexible scheduling options to accommodate work-life balance, healthcare benefits, meal discounts, paid sick leave, and a pathway to a rewarding career. Recognizing the importance of employee well-being, Flynn Group places a high priority on health and safety protocols, especially in the kitchen environment.

Applicants must be at least 18 years old and demonstrate commitment and reliability. The physical demands of the job include the ability to remain mobile for extended periods, perform lifting up to 50 pounds safely, and work in hot or damp conditions. The position also requires adherence to safety and hygiene standards, such as wearing protective gear and frequent hand washing. Flynn Group is dedicated to fostering an inclusive and diverse workplace and providing reasonable accommodations during the employment process. Potential candidates are encouraged to consider this role as a stepping stone to a fulfilling career within a respected global franchise operator, where personal growth and professional development are embraced.