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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $14.25
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
scholarships
meal discounts
Employee Life Assistance Program
Health Insurance
Dental Insurance
Vision Insurance
Job Description
Smokey Bones is a renowned restaurant chain recognized for offering a vibrant and inclusive environment where employees are genuinely valued and celebrated for their individuality. With a strong reputation for being a Certified Great Place to Work for two consecutive years, Smokey Bones emphasizes a work culture that promotes teamwork, flexibility, and recognition. This establishment is dedicated to creating a welcoming atmosphere not only for its guests but especially for its team members who are the backbone of its success. Employees at Smokey Bones enjoy competitive pay, access to scholarships, and exclusive discounts through a dedicated benefits hub, ensuring that... Show More
Job Requirements
- Able to communicate (speak, read, and write) in English
- Authorized to work in the United States
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication
- Able to bend at the waist and lift items up to 50 lbs. to waist level
- Able to move items up to 50 lbs. for distances of up to 25 feet
- Able to remain standing and active for an 8-12 hour shift
- Able to hear, understand and respond to employees' and guests' requests in a loud environment
- Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift
Job Qualifications
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication
- Able to communicate (speak, read, and write) in English
- Authorized to work in the United States
Job Duties
- Maintain a clean and organized station
- Sweep and clean line floor, take out trash, and fulfill any cleaning tasks necessary
- Wash dishes and dry them according to Health Code regulations
- Able to assist service staff to fulfill guest requests
- Able to escalate issues to management and resolve problems in a constructive way
- Able to communicate well with other teammates to ensure all guest needs are met
- Ability to work in fast-paced environment
- Adhere to health and safety regulations in all kitchen and dining areas
- Follow Manager directions throughout a shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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