Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.75
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities
Job Description
Olive Garden is a well-known American casual dining restaurant chain specializing in Italian-American cuisine, with a reputation for welcoming customers into a warm, family-friendly environment. As part of a larger hospitality group, Olive Garden emphasizes excellent customer service, quality food, and an inviting atmosphere that brings families and friends together for memorable dining experiences. The chain is recognized for its commitment to team member growth, offering career advancement opportunities and fostering a community-oriented workplace culture. This brand remains one of the top destinations for Italian dining in the United States and continues to expand its reach across the country.
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Job Requirements
- High school diploma or equivalent
- Willingness to work flexible hours including weekends and holidays
- Ability to work in a fast-paced environment
- Ability to stand for long periods
- Ability to follow safety and sanitation procedures
- Reliable and punctual
- Ability to communicate effectively with team members
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a similar role is a plus but not required
- Ability to work in a fast-paced environment
- Strong attention to detail and commitment to cleanliness
- Good communication and teamwork skills
- Ability to stand for extended periods
- Basic knowledge of sanitation and food safety practices
Job Duties
- Clean and sanitize plates, glassware, and utensils
- Maintain cleanliness of guest and team member touch points
- Follow safety and sanitation guidelines strictly
- Operate dishwashing equipment efficiently
- Assist with kitchen support tasks as needed
- Collaborate with kitchen and wait staff to ensure timely service
- Report any maintenance issues with dishwashing equipment
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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