Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with over fifty years of history, beginning as a single family-owned restaurant. The company has grown substantially and now operates more than 500 restaurants, each proudly serving as an extension of its founding passion—connecting people through seafood and memorable coastal dining experiences. Red Lobster isn't just a place to eat; it is a community hub where new friends become familiar faces. Employees are part of a larger family dedicated to delivering excellent service and unforgettable meals for guests. This deep-rooted commitment to quality and community has made Red Lobster a beloved brand... Show More
Job Requirements
- Minimum age requirement met
- Authorized to work in the country
- Culinary experience preferred
- Ability to bend, reach, stoop and lift up to 50 pounds safely
- Ability to stand and move about the restaurant during an 8 to 12 hour shift
- Team player with attention to detail and ability to multitask
Job Qualifications
- Minimum age requirement met
- Authorized to work in the country
- Culinary experience preferred
- Ability to bend, reach, stoop and lift up to 50 pounds safely
- Ability to stand and move about the restaurant during an 8 to 12 hour shift
- Team player with attention to detail and ability to multitask
Job Duties
- Cleaning and maintaining all areas of the restaurant
- Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- Safely and correctly operating the dishwasher and other equipment
- Emptying all trash in the kitchen and other areas
- Working as one kitchen by supporting the cooks with prep work, preparation of our signature Cheddar Bay biscuits and other tasks as needed
- Focusing on your team and guests, ensuring every decision made considers the guest and team experience
- Following all cleanliness and safety protocols
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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