Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.66 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee dining discount
Job Description
Red Lobster is a renowned family-owned restaurant chain that has been delighting customers for over fifty years. Known for its passion for seafood and coastal cuisine, Red Lobster has grown to over 500 restaurants nationwide, each serving as a community hub where guests and team members connect over shared meals and memorable experiences. The company prides itself on fostering a welcoming and inclusive environment, both for guests and employees, making it more than just a dining destination, but a place where new friends become familiar faces. The establishment is committed to maintaining high standards of quality, hospitality, and teamwork, which... Show More
Job Requirements
- Minimum age requirement met and authorized to work in the country
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to stand and move about the restaurant for 8 to 12-hour shifts
- team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met and authorized to work in the country
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to stand and move about the restaurant for 8 to 12-hour shifts
- team player with attention to detail and ability to multi-task
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting the cooks with prep work and preparation of our signature Cheddar Bay biscuits
- focusing on team and guests in every decision
- following all cleanliness and safety protocols
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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