Lady Nomada/Perdida

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $26.00
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Work Schedule

Standard Hours
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Benefits

dining discount
Health Insurance
Dental Insurance
Vision Insurance
Employee Referral Bonuses
Mental Health Resources
Paid sick leave

Job Description

This job opening is with a dynamic and community-oriented hospitality company that specializes in providing exceptional dining experiences through a family of diverse restaurant concepts. The company prides itself on creating a purpose-driven and creative work environment where team members are encouraged to thrive and contribute to meaningful guest experiences. With a strong focus on hospitality and community, they offer a culture that supports growth, development, and joy in every role. As a rapidly growing establishment with multiple locations including sister restaurants such as Birdcall, they seek individuals who are passionate about hospitality and eager to grow within the organization.Show More

Job Requirements

  • Must be able to read and speak English
  • Willingness to work in a fast-paced environment
  • Ability to stand for extended periods
  • Ability to handle physically demanding tasks
  • Availability to work flexible hours including evenings and weekends
  • Commitment to teamwork and positive attitude

Job Qualifications

  • Ability to read and speak English
  • Experience in a fast-paced kitchen or hospitality environment preferred
  • Strong work ethic and reliability
  • Good communication skills
  • Ability to work effectively as part of a team
  • Basic knowledge of sanitation and hygiene practices
  • Passionate about providing excellent guest experiences

Job Duties

  • Support kitchen and front of house in cleanliness and food preparation
  • Maintain cleanliness of dishware, utensils, kitchen equipment, and work areas
  • Efficiently operate dishwashing machinery and manual cleaning systems
  • Ensure compliance with food safety and sanitation standards
  • Assist with waste disposal and recycling processes
  • Collaborate with team members to maintain a smooth kitchen workflow
  • Uphold company values by fostering a positive and purpose-driven work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

OysterLink supports restaurant and hospitality hiring.

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