Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.27 - $17.50
Work Schedule
Standard Hours
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Employee Discounts
Job Description
Sizzler is a well-established casual dining restaurant chain known for its welcoming atmosphere and diverse menu, offering steaks, seafood, and salads to a broad range of customers. With a strong commitment to quality food and excellent customer service, Sizzler maintains a reputable presence in the restaurant industry. The company values teamwork, professionalism, and a positive guest experience, aiming to provide a clean, safe, and enjoyable environment for both employees and guests. As part of its operation, Sizzler employs team members who contribute to the efficient maintenance of restaurant cleanliness, food preparation, and overall guest satisfaction. Employment at Sizzler often includes... Show More
Job Requirements
- High school diploma or GED or 1-3 months related experience or training or equivalent combinations of education and experience
- current California Food Handlers Card
- ability to read two and three syllable words
- recognize similarities and differences between words and between series of numbers
- ability to speak and understand English both written and verbally
- ability to apply common sense understanding to carry out simple one or two step instructions
Job Qualifications
- High school diploma or GED or 1-3 months related experience or training or equivalent combinations of education and experience
- current California Food Handlers Card
- ability to read two and three syllable words
- recognize similarities and differences between words and numbers
- ability to speak and understand English both written and verbally
- ability to apply common sense understanding to carry out simple one or two step instructions
Job Duties
- Clean and put away all plates, glassware, utensils, and kitchen equipment
- operate and maintain dish machine
- take out trash, mop restaurant floors and maintain general restaurant cleanliness inside and out from curb to curb
- bus tables and maintain dining room cleanliness and sanitation
- receive and store all orders properly
- assist in food preparation as needed
- perform duties in multiple departments as assigned
- work on special projects as directed
- comply with company job duty changes and assignments
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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