Elior North America logo

Elior North America

Dishwasher

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Benefits

Medical
Dental
Vision
Voluntary insurance offerings
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Trio-Community Meals is a reputable and community-focused foodservice provider dedicated to serving vulnerable populations through senior living centers, hospitals, and care facilities. As part of the larger Elior North America group, Trio-Community Meals emphasizes service excellence and compassion, ensuring that meals provided are not just nutritional, but also delivered in a caring and supportive manner. Elior North America is a well-established employer committed to diversity, equity, and inclusion, ensuring equal employment opportunities regardless of race, color, religion, sex, national origin, sexual orientation, gender identity, disability, or protected veteran status. The company cultivates employee growth and advancement, offering various pathways for... Show More

Job Requirements

  • High school diploma or equivalent
  • At least 18 years of age
  • Ability to follow instructions and work under supervision
  • Willingness to perform manual labor tasks
  • Physical capability to stand for extended periods
  • Good communication skills
  • Availability to work onsite full-time

Job Qualifications

  • High school diploma or equivalent
  • At least one years' experience in a foodservice environment
  • Ability to work collaboratively within a team
  • Strong attention to detail regarding cleanliness and sanitation
  • Good physical stamina for standing and repetitive tasks
  • Basic understanding of food safety regulations

Job Duties

  • Assisting in preparation of food items
  • Working closely with other associates to build a strong team atmosphere
  • Performing any other job-related functions as assigned by supervisors
  • Maintaining cleanliness of kitchen equipment, cutlery, utensils, and tableware
  • Ensuring sanitary eating conditions
  • Operating dishwashing machinery safely and efficiently

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location