Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Competitive wages
benefits
Daily Pay Option
Career growth opportunities
Supportive team environment
Job Description
Metz Culinary Management is a renowned leader in the contract dining services industry, committed to providing exceptional food and service experiences across a variety of settings. As a family-driven company, Metz Culinary Management prides itself on delivering restaurant-inspired hospitality to everyone it serves, making it a preferred employer for individuals passionate about culinary arts and hospitality. With a strong emphasis on teamwork, integrity, and a positive work environment, the company continues to expand its operations and seeks dedicated individuals to join its growing team. The company culture promotes growth and development, offering employees competitive wages, benefits, and unique perks such... Show More
Job Requirements
- hard working with positive energy
- be willing to roll up sleeves and contribute where needed
- able to work and thrive in a team environment
- bring a smile and strong work ethic to the team
Job Qualifications
- ability to perform each essential duty satisfactorily
- strong work ethic
- positive attitude
- ability to work effectively in a team
- willingness to roll up sleeves and help where needed
- excellent time management and organizational skills
Job Duties
- perform duties on a busy dish line ensuring safe and sanitary working conditions are implemented
- assist in kitchen prep as needed
- manage dry stock and assist with inventory
- maintain sanitation standards in the kitchen
- collaborate with culinary team to ensure smooth operations
- contribute positively to the team environment
- uphold safety protocols and cleanliness
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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