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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible

Job Description

Black Rock Bar & Grill is a renowned steakhouse celebrated for its unique dining experience that centers around cooking steaks on a 755-degree tabletop sizzling stone. This innovative Rock Style Cooking method delivers a memorable and interactive meal that appeals to guests seeking both special occasion dining and casual meals with friends and family. Michigan's favorite steakhouse has earned a reputation for quality, hospitality, and a commitment to guest satisfaction. With plans for expansion into multiple new cities and states, Black Rock Bar & Grill continues to grow its brand and is currently looking to add dedicated team members to... Show More

Job Requirements

  • Arrives to work on time (15 minutes early)
  • Wears full uniform as scheduled
  • Fulfills all job responsibilities
  • Communicates effectively with team members and management
  • Maintains cleanliness and organization of work areas
  • Assists other BOH stations as needed
  • Notifies management of potential problems immediately

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or dishwashing role is advantageous
  • Ability to work effectively in a team environment
  • Strong communication skills
  • Ability to follow instructions and maintain attention to detail
  • Physical stamina to stand and perform manual tasks for extended periods
  • Willingness to work flexible hours including evenings and weekends

Job Duties

  • Arrives to work on time (15 minutes early) as scheduled in full uniform
  • Adheres to all service standards to indirectly create Black Rock Raving Fans
  • Fulfills all job responsibilities in order to contribute to a successful operation
  • Work directly with both BOH and FOH team members to ensure all of the guests needs are fulfilled in a timely manner
  • Communicates positively with FOH and BOH team members to ensure all guest requests are accommodated
  • Supports other stations and areas of the BOH as needed
  • Communicate with fellow team members and management to keep one another informed
  • Maintain neat and organized work areas
  • to include sweeping and mopping as needed
  • Accomplishes all running and end of shift side work
  • including ensuring work areas are stocked and ready for the next scheduled Disher to take over
  • Notifies management immediately of any potential problem

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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