You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $110,000.00
Work Schedule
Flexible
Benefits
Paid holidays
Dental Insurance
Health Insurance
401(k) matching
Vision Insurance
Life insurance
Job Description
AVI Foodsystems is a renowned food service company that has been leading the industry since its founding in 1960. With a respected reputation for delivering comprehensive food services that emphasize the highest quality and freshest ingredients, AVI Foodsystems prides itself on impeccable service and total value. The company's commitment to exceptional food service has made it one of the most trusted names in the nation, and this dedication is reflected every day in the way they operate and engage with clients and team members alike. As a company, AVI Foodsystems fosters a family culture and atmosphere that encourages growth, teamwork,... Show More
Job Requirements
- Five or more years of management experience in the catering field
- exceptional interpersonal skills and decision making ability
- ability to lead, supervise, train and coordinate the catering team
- willingness and availability to work a flexible schedule
- hands on approach to training and development of the service team
- operational knowledge of commercial kitchen equipment
- proficient with Microsoft Office applications and catering billing systems
- ServSafe Certification preferred
Job Qualifications
- Five or more years of management experience in the catering field
- exceptional interpersonal skills and decision making ability
- ability to lead, supervise, train and coordinate the catering team
- hands on approach to training and development of the service team
- operational knowledge of commercial kitchen equipment
- proficient with Microsoft Office applications and catering billing systems
- ServSafe Certification preferred
Job Duties
- Coordinate and lead internal and external catering events
- hire, train, and schedule catering staff
- actively participate in the development of existing catering staff in service techniques, menu presentation, policies, and procedures
- oversee ordering, receiving and billing functions
- follow up on all catered events
- ensure successful operations of catering functions including preparation, transportation, setup, and cleanup of all events
- engage professionally with individuals at all levels
- monitor care and operation of delivery vehicles
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All