Dining Services Waitstaff - part-time, all shifts (The Village at Brookwood)

Greensboro, NC, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $14.00

Work Schedule

Flexible

Benefits

competitive compensation

flexible schedules

discount programs

Deeply discounted employee meals

Job Description

The Village at Brookwood, located in Burlington, North Carolina, is a distinguished member of The Wellâ€¢Spring Group based in Greensboro, North Carolina. The Wellâ€¢Spring Group operates as a not-for-profit organization dedicated to providing exceptional aging-adult services. Their mission focuses on creating enriching experiences that exceed the needs of a diverse and evolving population of older adults. The Village at Brookwood offers a comprehensive continuum of care services, including independent living, assisted living, skilled nursing, and memory care. This holistic approach ensures that every individual receives tailored services that enhance their quality of life in a supportive and compassionate environment.

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Job Requirements

Completion of tenth grade education or above preferred
Ability to follow written and verbal instructions in English
Ability to work a minimum of three shifts per week
Flexibility to work different days and shifts
Successfully pass a criminal background check
Successfully pass a drug screening
Verification of employment and credentials

Job Qualifications

Completion of tenth grade education or above preferred
Ability to follow written and verbal instructions in English
Strong teamwork and communication skills
Prior customer service experience is beneficial
Flexible availability to work different days and shifts
Ability to work a minimum of three shifts per week

Job Duties

Waiting on tables and taking food and drink orders
Ensuring all orders are served accurately
Maintaining knowledge of the daily menu, specials, and desserts
Collaborating with management to resolve customer concerns
Assisting with seating guests, clearing and resetting tables
Performing end-of-shift side work and restocking
Engaging in light food preparation such as plating salads and desserts
Supporting other dining areas as needed
Creating an above-average dining experience through exceptional customer service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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