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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Benefits
Fantastic work environment
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope program
Cash Referral Program
wellbeing support tool
discount programs
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a leading restaurant and sports bar chain renowned for its vibrant atmosphere, delicious wings, and a wide selection of drinks. Known simply as B-Dubs or BW3, the establishment prides itself in providing an energetic environment perfect for enjoying sports events, socializing, and indulging in flavorful food. With numerous locations across the United States and beyond, Buffalo Wild Wings has become synonymous with quality entertainment, great food, and exceptional customer service. The company is dedicated to maintaining an engaging workplace where employees can thrive and guests leave with memorable experiences. The work culture emphasizes teamwork, enthusiasm, and... Show More
Job Requirements
- Be at least 16 years of age or older
- Possess strong organizational skills
- Exhibit exceptional attention to detail
- Demonstrate commitment to superior guest service
- Ability to work efficiently in a fast-paced setting
- Maintain a friendly and professional attitude
- Have excellent communication and multitasking abilities
Job Qualifications
- Minimum age of 16 years or older
- Strong organizational skills
- Exceptional attention to detail
- Commitment to superior guest service
- Ability to work in a fast-paced environment
- Friendly and approachable demeanor
- Effective communication and multitasking skills
Job Duties
- Warmly greet guests and manage seating arrangements
- Escort guests to their tables and provide menus
- Maintain cleanliness and organization of the dining room
- Handle guest reservations efficiently
- Ensure a positive and welcoming dining atmosphere
- Coordinate with team members to manage guest flow
- Provide initial assistance to guests ensuring satisfaction
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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