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Job Overview
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible scheduling
training programs
team events
Job Description
Keeneland Hospitality stands as a distinguished division within Keeneland, a world-renowned thoroughbred horse racing facility and sales company located in Lexington, Kentucky. Keeneland has built its reputation over the decades through a commitment to tradition, excellence, and hospitality. With a dynamic and lively atmosphere that blends the excitement of horse racing with luxurious and premium dining experiences, Keeneland Hospitality offers a unique setting for both guests and employees alike. The organization thrives as a vibrant hub of activity, hosting large-scale horse racing events as well as more intimate, high-end culinary offerings throughout their cocktail lounges, premium dining rooms, and energetic... Show More
Job Requirements
- Valid Fayette County food handler's license required before first scheduled shift
- Valid Kentucky Horse Racing Commission license provided upon hire
- Willingness to work flexible hours including evenings weekends and event dates
- Ability to stand for extended periods and lift heavy items up to 23 kg
- Minimum of 2 years bartending experience in upscale or busy environments
- Strong communication skills and customer service orientation
- Physical stamina and resilience for a fast-paced dynamic work setting
Job Qualifications
- More than 2 years of experience as a barman in high-end or high-volume environments
- Strong knowledge of spirits wines and cocktail techniques
- Ability to multitask and maintain composure under pressure
- Flexible availability especially during horse racing events and major occasions
- Ability to lift 23 kg and stand for long periods
- Optimistic positive attitude with strong teamwork spirit
Job Duties
- Prepare and serve handcrafted cocktails wine and beer according to recipes and presentation guidelines
- Maintain a clean organized and efficient bar before during and after service
- Interact with customers with professionalism and warmth offering recommendations and sharing cocktail stories
- Ensure all garnishes syrups and preparation ingredients are properly stored
- Comply with all health codes safety and sanitation procedures including proper use of jigger shaking technique and glassware handling
- Prepare batch cocktails and contribute to bar efficiency
- Support wine service standards including presentation and proper pouring technique
- Communicate proactively with the team to maintain service flow
- Uphold Keeneland values tradition excellence and high-quality hospitality
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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