Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $27.45 - $64.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
flexible schedule
Training and Development
Job Description
We are a reputable healthcare institution dedicated to providing exceptional patient care and support services. As a trusted facility, we prioritize safety, sanitation, and the efficient delivery of services that contribute to the overall health and well-being of our patients. Our team is composed of passionate individuals who are committed to maintaining a clean and organized environment while ensuring that our patients receive their meals and nutritional support promptly and accurately. We offer a dynamic and supportive work environment where every team member plays a vital role in enhancing patient care through their contributions in food preparation, delivery, and sanitation.... Show More
Job Requirements
- High school diploma or equivalent
- ability to read and write in English
- follow oral and written instructions
- institutional kitchen experience preferred
Job Qualifications
- High school diploma or equivalent
- institutional kitchen experience preferred
- ability to read and write in English and follow oral and written instructions
Job Duties
- Updates and assembles trays according to patient menus
- maintains cleanliness and sanitation of equipment and work stations including walk-in refrigerator and rethermalization units, walls, floors, and counter tops
- rotates food using first in first out policy
- adheres to safety and sanitation policy
- delivers trays to serving areas or to patients and returns trays for cleanup in a timely manner
- puts away weekly supply deliveries, stocks unit pantries according to guidelines
- sets up and delivers tube feedings and bulk nourishment supplies to patient units
- performs the function of a counter person in the cafeteria
- carries out the functions of a cashier
- performs related duties as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink connects hospitality employers and applicants.
You may be also interested in: