Job Overview
Compensation
Type:
Hourly
Rate:
Exact $17.25
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Job Description
Our company is a leading provider in the airline catering industry, dedicated to delivering exceptional food service tailored specifically to the aviation sector. We specialize in preparing and handling meals that meet the stringent quality and safety standards required by airlines. Our operations involve close attention to detail and a commitment to customer satisfaction, ensuring every flight receives meals that are fresh, properly assembled, and in compliance with airline specifications.
The Food Service Employee role is a vital position within our organization, focused on preparing and assembling meals for airline customers. This role requires hands-on food preparation activities suc... Show More
The Food Service Employee role is a vital position within our organization, focused on preparing and assembling meals for airline customers. This role requires hands-on food preparation activities suc... Show More
Job Requirements
- Ability to speak, read and understand English
- Comply with all work rules and regulations
- Must be flexible and able to react to changing priorities
- Ability to work in cold environment of approximately 35-40 degrees
- Must be able to stand, bend, lift and move intermittently during shift of 8 plus hours
- Must be able to lift and push up to 50 plus lbs
- Ability to use knives and kitchen equipment
- Good organizational skills and adaptable to frequent changes
- Good organizational skills
- Must be able to work in a high stress environment with changing priorities
- Must be able to follow and understand customer specifications and paperwork in English
Job Qualifications
- Ability to speak, read and understand English
- Comply with all work rules and regulations
- Must be flexible and able to react to changing priorities
- Ability to work in cold environment of approximately 35-40 degrees
- Must be able to stand, bend, lift and move intermittently during shift of 8 plus hours
- Must be able to lift and push up to 50 plus lbs
- Ability to use knives and kitchen equipment
- Good organizational skills and adaptable to frequent changes
- Good organizational skills
- Must be able to work in a high stress environment with changing priorities
- Must be able to follow and understand customer specifications and paperwork in English
Job Duties
- Prepare meals according to airline specifications
- Cut, chop, wrap, and assemble dishes and meals
- Set up food carts with all required food items
- Use knives and kitchen equipment safely
- Comply with work rules and regulations
- Work in a cold environment of approximately 35-40 degrees
- Stand, bend, lift, and move intermittently during shifts of 8 plus hours
Job Qualifications
Experience
No experience required
Job Location
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