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Department Lead

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $13.00 - $21.00
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Work Schedule

Flexible
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Benefits

overtime
Health Insurance
Pre-tax spending accounts
Retirement benefits
Paid Time Off
short-term disability
long-term disability
Employee stock purchase plan
Life insurance

Job Description

US Foods is a leading foodservice distributor in the United States, dedicated to delivering high-quality food products and solutions to various foodservice operators. The company prides itself on fostering a collaborative, customer-focused culture that promotes continuous improvement and innovation in the foodservice industry. As a major player in the sector, US Foods offers a comprehensive range of products, including fresh, dry, and frozen foods, kitchen equipment, and disposables, serving restaurants, healthcare institutions, hospitality venues, and more. The organization values diversity and inclusion, ensuring a supportive work environment for all employees.

This job opening is for a Retail Sale... Show More

Job Requirements

  • three years experience in a retail setting restaurant or customer service environment
  • supervisory or lead experience preferred
  • ability to work a flexible hourly schedule including holidays and weekends
  • competency and proficiency with computer use word processing email and internet software
  • high school diploma or equivalent required

Job Qualifications

  • three years experience in a retail setting restaurant or customer service environment
  • supervisory or lead experience preferred
  • ability to work a flexible hourly schedule including holidays and weekends
  • competency and proficiency with computer use word processing email and internet software
  • desire and ability to deliver exceptional customer service
  • ability to quickly assess situations address issues and make solid good business decisions
  • good common sense and ability to think logically through all situations
  • ability to build professional relationships with the client base
  • motivated and self driven with ability to analyze customer needs and make recommendations based on business knowledge and commercial acumen
  • adaptability and willingness to help out to get the job done understanding that staff at all levels within the store will be expected to roll up their sleeves and provide fast easy and efficient customer service
  • high school diploma or equivalent required

Job Duties

  • ensure proper inventory levels based on store capacity promotions customer requests and seasonal merchandise complete all daily orders
  • maximize departmental sales by driving and maintaining superior customer service freshness and in stocks ensure a daily date check is executed train motivate and develop staff to execute the same standards
  • ensure appealing presentation and pricing standards are maintained in assigned areas
  • utilize computer as needed
  • stock shelves set up displays ring up merchandise and sales and perform cleaning duties as needed
  • open and close the CHEF'STORE in the absence of the Store Manager or Assistant Store Manager perform Manager on Duty functions as needed
  • role model and promote our cultural beliefs
  • ensure that the facility is well maintained and is a safe environment for staff and customers by following safety policies and practices at all times
  • correct safety issues and then notify store management of any safety issues that exist in the store correct if possible
  • responsible for other duties and responsibilities as assigned or required by Store Management

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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