
Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $26.00
Work Schedule
Fixed Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Quarterly bonus
Shift Differentials
Professional Development
Incentives
Job Description
Restaurant Technologies is a leading provider of innovative bulk cooking oil management services to the food service industry. Established as an environmentally sound and highly efficient company, Restaurant Technologies offers solutions that create a safer and more productive work environment for restaurant personnel. With over 35,000 customers and a presence in more than 41 metropolitan markets across the United States, this mid-sized company is headquartered in suburban Minneapolis, Minnesota, and is positioned for double-digit growth in the near future. Known for its commitment to customer satisfaction and quality service, Restaurant Technologies has earned several accolades including being named a "Best... Show More
Job Requirements
- Must be 21 years of age
- High school diploma or equivalent
- CDL Class A or B driver's license with Tanker Endorsement
- Must have at least 6 months of driving experience or be a recent CDL graduate from a credited school
- Must meet Restaurant Technologies' fleet safety requirements and maintain a clean driving record
- Ability to carry 50 pounds by hand
- Unrestricted ability to bend, stoop, squat, stand, walk, climb, twist, turn and reach out
- Ability to climb up and down a ladder as high as 20 feet in the air
Job Qualifications
- Must have a high school diploma or equivalent
- CDL Class A or B driver's license with Tanker Endorsement
- At least 6 months of driving experience or a recent CDL graduate from a credited school
- Ability to communicate effectively with customers
- Ability to use mobile applications for logging and invoicing
- Ability to work night shifts Wednesday through Friday
- Commitment to safety and regulatory compliance
Job Duties
- Comply with internal processes and procedures as well as all local and federally regulated requirements including DOT, OSHA, and HACCP
- Maintain a safe and clean Commercial Driver's License
- Provide deliveries and pickups by loading and unloading trucks by pulling hoses and attaching to fill stations and checking tanks inside of customer locations
- Verify log information and enter all data into iPhone applications including hours of service and customer invoicing
- Communicate with customers to ensure performance meets standards and customer expectations
- Efficiently and professionally service customers' needs and train them on the system as needed
- Ensure there are no oil outs and effectively track and report each customer stop
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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