Job Overview
Compensation
Type:
Hourly
Rate:
Range $16.75 - $21.00
Benefits
Paid Time Off
employee discount
Flexible Schedule
supportive work environment
Opportunities for advancement
On-the-job training
meal benefits
Job Description
Jason's Deli is a well-known restaurant chain specializing in fast-casual dining, offering a variety of freshly made sandwiches, salads, and hearty meals. Known for its commitment to quality ingredients and excellent customer service, Jason's Deli has established itself as a favorite dining spot for customers seeking flavorful and wholesome food in a friendly, welcoming atmosphere. Each Jason's Deli location is operated independently by franchisees who maintain the high standards and community-focused approach that the brand is celebrated for nationwide.
This job posting is for a position at a locally owned and operated Jason's Deli franchise. Unlike corporate locations, this independ... Show More
This job posting is for a position at a locally owned and operated Jason's Deli franchise. Unlike corporate locations, this independ... Show More
Job Requirements
- ability to work flexible hours including weekends and holidays
- physical ability to stand for extended periods and perform repetitive tasks
- legal authorization to work in the country
- reliable transportation to and from work
- comply with health and safety regulations
- willingness to follow franchise policies and procedures
- in-person application and interview required
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in food service or customer service is helpful
- ability to communicate effectively with customers and team members
- basic math skills for handling transactions
- strong work ethic and willingness to learn
- ability to work in a fast-paced environment
- team player with a positive attitude
Job Duties
- greet and assist customers in a friendly and professional manner
- prepare and serve menu items according to established recipes and quality standards
- maintain cleanliness and organization of the restaurant including dining area, kitchen, and restrooms
- handle cash register transactions accurately and efficiently
- adhere to food safety and sanitation guidelines
- support team members to ensure smooth restaurant operations
- assist with opening and closing duties as required
Job Qualifications
Experience
No experience required
Job Location
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