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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $25.00 - $33.00
Work Schedule
Flexible
Benefits
Health Insurance
on-site health and wellness centers
retirement savings plan
backup childcare
Tuition Reimbursement
mental health support
Financial Coaching
Job Description
JPMorgan Chase is one of the oldest and most respected financial institutions globally, offering innovative financial solutions to millions of consumers, small businesses, and some of the world's most prominent corporate, institutional, and government clients under the J.P. Morgan and Chase brands. With a rich history spanning over 200 years, JPMorgan Chase is a leader in investment banking, consumer and small business banking, commercial banking, financial transaction processing, and asset management. The company prides itself on its commitment to diversity, inclusion, and the professional growth of its employees. Its global workforce benefits from a supportive environment that values unique talents... Show More
Job Requirements
- 2+ years in a professional kitchen or pastry experience
- safely and efficiently use cutlery and operate common pastry/kitchen equipment
- maintain a clean, organized work environment and uphold sanitation standards
- consistently perform essential job functions safely and successfully, meeting qualitative and quantitative standards
- demonstrate strong communication skills and follow instructions accurately in a fast-paced setting
- lift and carry up to 50 lbs
- stand for long periods of times
- frequently walk, bend, reach above shoulder height, and climb stairs
- maintain regular, punctual attendance with flexible availability, including shifts that may exceed 10 hours when needed
Job Qualifications
- 2+ years in a professional kitchen or pastry experience
- safely and efficiently use cutlery and operate common pastry/kitchen equipment
- maintain a clean, organized work environment and uphold sanitation standards
- consistently perform essential job functions safely and successfully, meeting qualitative and quantitative standards
- demonstrate strong communication skills and follow instructions accurately in a fast-paced setting
- lift and carry up to 50 lbs
- stand for long periods of times
- frequently walk, bend, reach above shoulder height, and climb stairs
- maintain regular, punctual attendance with flexible availability, including shifts that may exceed 10 hours when needed
Job Duties
- Collaborate within a diverse team with a strong work ethic
- set up and stock pastry stations per prep lists and recipes
- label, date, cover, and rotate all items using FIFO
- prepare a range of pastries and breads using approved techniques
- maintain knowledge of recipes, ingredients, and allergens
- develop new pastry items with leadership feedback
- keep work areas clean, organized, and efficient under pressure
- manage inventory counts, receiving, and stock rotation
- report issues
- inspect ingredients, finished goods, and equipment
- escalate problems
- uphold JPMC food quality, safety, and temperature controls
- adhere to NYC sanitation code and company policies
- arrive on time in uniform and perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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