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Corpus Christi 12 (Weber/Holly) Bakery - Food Service Rep - Part-Time
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $1.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedule
Job Description
H-E-B is a leading American privately-held supermarket chain known for its commitment to quality, customer satisfaction, and community engagement. Founded in 1905, H-E-B operates over 400 stores primarily in Texas and Mexico and is recognized for its dedication to providing fresh, quality products, exceptional service, and a welcoming shopping experience. As a company, H-E-B values innovation, community involvement, and strong teamwork, fostering a positive and inclusive workplace culture. The company offers a range of career opportunities for individuals passionate about retail, food service, and customer interaction, making it one of the most respected names in the grocery retail industry. Show More
Job Requirements
- HS diploma or GED or equivalent
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
- ability to work in a fast-paced environment
- completion of company orientation upon hire
- food safety and sanitation training upon hire
Job Qualifications
- Knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
- ability to work in a fast-paced environment
- HS Diploma or GED or equivalent
- completion of company orientation upon hire
- food safety and sanitation training upon hire
Job Duties
- Provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products and assists them with selections
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, rotates, and culls products for poor quality
- assists in technical areas as needed such as basic set-up and clean-up processes
- uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- cleans and sanitizes display cases
- operates and maintains equipment properly
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- records production and shrink to aid in production planning (Bakery)
- assists in technical areas like baking, frying, and decorating (Bakery)
- culls bakery products for poor quality and expiration dates (Bakery)
- takes care of service counter customers (Deli)
- uses ordering system applications (Deli)
- uses Fresh Production Planner (Deli)
- performs inventory management processes as required (Deli)
- ensures catering orders are prepared and ready for customer pickup if applicable (Deli)
- performs all sanitation and maintenance tasks for Deli slicers (Deli)
- serves and packages products at customer's request (Prepared Foods)
- educates customers on preparation and reheating instructions of prepared foods (Prepared Foods)
- prepackages condiments for prepared food items (Prepared Foods)
- cuts, slices, dices, chops food in preparation for chef (Prepared Foods)
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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