Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $20.00
Work Schedule
Flexible
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Retirement Plan
Employee assistance program
Job Description
Maplewood Senior Living is a premier senior living community committed to providing a safe, comfortable, and luxurious home-like environment for its residents. Founded on principles of compassion, respect, and excellence, Maplewood strives to enhance the quality of life for seniors by offering innovative and personalized care services. The community is designed to allow residents to live "the good life" with dignity and joy, supported by a team of dedicated professionals who are passionate about serving the senior population. As a forward-thinking and state-of-the-art facility, Maplewood embraces modern technologies and practices to ensure that every senior receives optimal care and a... Show More
Job Requirements
- serve safe certification required
- working knowledge of rules and regulations related to health and safety in food preparation
- knowledge of cooking times and temperatures essential in accordance to state guidelines
- knowledge of various cuts of meat and seasonings
- experience in dealing with seniors and their dietary needs
- ability to read, write, and speak English
Job Qualifications
- serve safe certification required
- working knowledge of rules and regulations related to health and safety in food preparation
- knowledge of cooking times and temperatures essential in accordance to state guidelines
- knowledge of various cuts of meat and seasonings
- ability in a wide range of food preparation and skills
- experience in dealing with seniors and their dietary needs
- ability to read, write, and speak English
Job Duties
- assists or prepares food items and serves food to residents within scheduled time frame
- cleans and maintains food service areas, including kitchen and dining room
- assists culinary services director in maintaining inventory control
- supervises servers in the absence of the culinary service director
- maintains clean, neat, and safe work environment
- demonstrates knowledge of kitchen equipment including but not limited to ovens, slicers, mixers, steam tables, steamers, toasters, coffee pots, refrigerators, and freezers
- assures that resident's diets are being followed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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