Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Benefits
medical benefits
Company Paid Time Off
premium pay for worked holidays
401K Program
on-line learning system
associate recognition programs
merchandise and dining discounts
Transportation assistance
Parking space assistance
Job Description
Paradies Lagardère is an award-winning and innovative airport concessionaire renowned for its dedication to delivering exceptional retail and dining experiences within airport environments. With a strong presence across numerous airports nationwide, Paradies Lagardère plays a pivotal role in enhancing the traveler experience by providing memorable and high-quality services through a portfolio of iconic brands and on-trend concepts. As a leader in airport concessions, the company emphasizes diversity and inclusivity, fostering a collaborative and vibrant work culture that supports career growth and personal development for its employees.
Paradies Lagardère offers both part-time and full-time employment opportunities, placing its team membe... Show More
Paradies Lagardère offers both part-time and full-time employment opportunities, placing its team membe... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food preparation or related field preferred
- ability to follow recipes and production prep lists
- knowledge of food safety and sanitation regulations
- ability to handle kitchen equipment safely
- strong attention to detail
- ability to work flexible hours including weekends and holidays
- ability to stand for extended periods
- ability to work in a team environment
Job Qualifications
- High school diploma or equivalent
- previous experience in food preparation or kitchen environment preferred
- knowledge of food safety and sanitation practices
- ability to follow detailed recipes and production prep lists
- strong attention to detail and organizational skills
- ability to use kitchen tools and equipment safely
- ability to work in a fast-paced environment
- good communication and teamwork skills
Job Duties
- Prepare food at 100 percent recipe adherence
- follow production prep list and keep accurate records
- requisition supplies and equipment as needed
- use knives, slicers, and kitchen equipment efficiently and safely
- wash, slice, and peel items on prep list
- store prepared food items safely and ensure proper date labeling
- follow all brand standards including food safety, sanitation, operational excellence, or guest satisfaction
- maintain a clean and organized work environment free of safety hazards
- restock kitchen supplies and food items regularly
- assist with ordering and planning food supplies
- report necessary equipment repair and maintenance to management
- monitor proper rotation and dating of prepped food items and storage areas
Job Qualifications
Experience
No experience required
Job Location
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