Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
401k
Half Price Meals
Optional Dental Plan
Optional Vision Plan
optional medical insurance plan with life and accidental death and dismemberment insurance
Prescription Discounts
Paid vacation
flexible schedules
Advancement opportunities
Competitive wages
Paid training
Bi-Weekly Payday
Job Description
Luby's has established itself as a beloved dining destination known for its made-from-scratch menu and commitment to quality food and hospitality for over 65 years. As a renowned restaurant company, Luby's has forged a unique emotional connection with its customers by consistently serving delicious meals at reasonable prices. This dedication has helped create memorable dining experiences that offer more than just nourishment — they add warmth and meaning to people’s lives. Employees at Luby's are part of a rich tradition that values customer satisfaction, culinary craftsmanship, and a positive work environment.
Currently, Luby's is looking for enthusiastic and hardworking... Show More
Currently, Luby's is looking for enthusiastic and hardworking... Show More
Job Requirements
- Must be at least 18 years of age
- previous experience is preferred but not required
- must be able to read and follow recipes
- must have good organizational skills
- open to varied work schedules and hours
- must be able to lift up to 40 pounds
- must be able to stand and walk for extended periods
- must be a team player
- will need to be certified on specific equipment after hiring
Job Qualifications
- High school diploma or equivalent preferred
- previous kitchen or food preparation experience preferred
- ability to follow recipes accurately
- good organizational skills
- ability to work varied schedules and hours
- strong teamwork and communication skills
Job Duties
- Receive and stock inventory
- prepare, cook and assemble orders
- keep the kitchen clean and organized
- maintain food safety and quality standards by following standard operating procedures
- operate specific kitchen equipment after certification
- collaborate with team members to ensure efficient kitchen operations
- comply with all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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