Cook (Full-Time) - Restaurant Crew

Winter Park, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Benefits

Recognition Program

Employee Referral Program

Medical insurance

Dental Insurance

Vision Insurance

short-term disability

long-term disability

Employer Paid Life Insurance

401(k) with employer match

Job Description

Zaxbys is a well-established fast-casual restaurant chain known for its high-quality chicken dishes and a vibrant dining experience. Founded in 1990, Zaxbys has grown to become a beloved brand across multiple states, offering a unique combination of great food, friendly service, and a welcoming atmosphere. The company values its guests and team members equally, emphasizing fun, community, and personal growth within its work culture. Zaxbys is more than just a place to eat; it's a community where friends and families come together to enjoy delicious meals and make lasting memories.

The location at 6503 University Blvd, Winter Park,... Show More

Job Requirements

Must be 16 years of age or older
Ability to work 32 to 40 hours per week
Ability to sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement
Work in an environment with hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including knives and fryers

Job Qualifications

Must be 16 years of age or older
Ability to work 32 to 40 hours per week
Ability to provide friendly and enthusiastic guest service
Willingness to learn and complete required training programs
Ability to safely operate kitchen and food preparation equipment
Strong communication skills
Ability to work effectively in a team environment
Ability to maintain cleanliness and food safety standards

Job Duties

Complete all training requirements including Zaxbys Back of House Development Plan and hands-on stations training
Provide friendly, enthusiastic service for all guests
Maintain awareness of current promotions
Enthusiastically represent the Zaxbys brand
Assist with guest service and front of house operations
Prepare menu items according to company standards and in a safe and sanitary manner
Ensure food and beverages are handled according to safety regulations and guidelines
Safely operate food preparation and cooking equipment
Maintain product levels in assigned stations
Prepare and cook food items according to company standards
Accurately assemble and package guest orders
Maintain a clean and safe working environment
Keep work areas clean and organized
Maintain equipment and inform management of maintenance needs
Assist with inventory and storage management
Receive and stock incoming inventory deliveries
Hold and store food items following food safety guidelines
Inform management when inventory is needed
Clean and organize storage areas
Complete all tasks with a sense of urgency in a timely manner
Work safely and follow all safety guidelines and procedures
Other duties as assigned

Job Location

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