Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
ID theft protection
Gym membership
401k plan
Financial advising
employee assistance
Education Assistance
Pet insurance
Paid Time Off
Holiday pay
flexible scheduling
employee discount
Job Description
Raising Cane's is a renowned fast-food restaurant chain specializing in delicious chicken finger meals. Known for its commitment to quality and exceptional customer service, Raising Cane's has built a reputation as a vibrant and fun workplace where employees can thrive and grow their careers. The company takes pride in fostering a supportive culture that balances hard work with enjoyment, making it an inviting place for team members who are passionate about food and service. With a focus on community impact and employee development, Raising Cane's provides abundant opportunities for advancement within the organization, especially for those starting in entry-level roles.... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to lift and carry up to 50 pounds
- Ability to kneel, bend, twist or stoop
- Ability to ascend and descend stairs
- Excellent verbal and written communication skills
- Ability to arrive on time for scheduled shifts
- Capacity to work in a fast-paced environment
- Commitment to company policies
- Ability to multitask effectively
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or a related role is a plus
- Strong communication skills
- Ability to work as part of a team
- Enthusiastic and customer-focused attitude
- Willingness to learn and grow within the company
- Ability to follow safety protocols
Job Duties
- Prepare chicken finger meals according to Raising Cane's quality standards
- Ensure all food served meets company standards
- Work collaboratively with team members in a fast-paced kitchen environment
- Follow proper safety and food handling procedures
- Maintain cleanliness of kitchen and dining areas
- Operate kitchen equipment efficiently and safely
- Communicate effectively with crew and management
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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