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Job Overview
Employment Type
Part-time
Seasonal
Compensation
Hourly
Range $13.00 - $17.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement
weekly pay
Employee Discounts
Flexible work schedules
Job Description
Delaware North Sportservice is a leading hospitality company providing premium food and beverage services at various iconic venues across the United States. At American Family Field in Milwaukee, Wisconsin, Delaware North operates concessions, suites, all-inclusive areas, and clubs for the home of the Milwaukee Brewers. The company also manages J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant, integrating local flavors and traditions into its culinary offerings. Delaware North has a rich heritage spanning over 100 years as a family-owned business with global operations, emphasizing personal and professional development and fostering a collaborative work environment where team members are valued as... Show More
Job Requirements
- Must be at least 18 years old
- Ability to work a flexible schedule, including nights, days, weekends, and holidays
- Ability to stand for long periods of time including bending, lifting, reaching, and stretching
- Able to lift 20lbs or more
- Ability to move rapidly and coordinate multiple orders
- Exposed to variable temperatures
- Attentive and detailed oriented
Job Qualifications
- Ability to read and understand recipes and food abbreviations
- Ability to work in a fast-paced environment with a high level of attention to detail
- Ability to follow procedures and take directions
- Work as a team player
- Basic math skills, with the ability to calculate and follow recipe measurements and proportions
- Must be at least 18 years old
- Must be able to work a flexible schedule, including nights, days, weekends, and holidays
Job Duties
- Follow supervisor's assignments for opening and closing procedures, as well as food production
- Prepare food and beverage products for customers by following recipe guidelines, using proper preparation techniques, and sanitation guidelines
- Set up and operate kitchen equipment
- Clean equipment properly according to correct procedures
- Keep workstation clean, organized, sanitized, and sufficiently stocked
- Work cooperatively with co-workers and management
Job Qualifications
Experience
No experience required
Job Location
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