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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Perks at Work discounts
Job Description
First Watch is a renowned daytime dining restaurant known for its chef-driven menu focused on made-to-order breakfast, brunch, and lunch dishes crafted with the freshest ingredients available. Established as a leader in the casual dining segment, First Watch operates over 630 restaurants across 32 states, striving to redefine the daytime dining experience by focusing on quality, hospitality, and community impact. The brand follows its unique "Follow the Sun" culinary philosophy, ensuring the menu rotates multiple times a year to highlight peak-season ingredients and innovative dishes, such as the fan-favorite Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work flexible hours including weekends
- Physical stamina to stand for extended periods and perform kitchen duties
- Understanding of basic kitchen safety and hygiene standards
- Ability to work effectively in a team environment
- No night shifts required
- Availability for training and development
Job Qualifications
- High school diploma or equivalent
- Previous experience in a culinary or kitchen role preferred but not required
- Ability to work in a fast-paced environment
- Strong communication skills
- Team-oriented mindset
- Basic knowledge of food safety and sanitation practices
- Willingness to learn and follow established recipes and procedures
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Are responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow our amazing recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Comply with health and safety regulations
- Train and develop cooking skills based on comfort level and innate skill
- Assist in inventory management and kitchen organization
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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