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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
discount programs
Job Description
First Watch is a nationally recognized leader in the Daytime Dining restaurant industry, specializing in made-to-order breakfast, brunch, and lunch. Founded with a passion for fresh, high-quality ingredients and exceptional culinary experiences, First Watch operates over 620 restaurants across 32 states. The company is dedicated to creating a welcoming, inclusive environment for both its customers and employees by fostering its unique "YOU FIRST" culture. This approach means that every day, the company prioritizes the happiness and well-being of its employees, empowering them to make independent decisions that enhance the dining experience of their guests. The company’s commitment to excellence has... Show More
Job Requirements
- Must be at least 18 years of age
- Able to work flexible daytime shifts
- Availability to work in a fast-paced environment
- Ability to follow detailed recipes and safety standards
- Strong interpersonal and communication skills
- Must be legally permitted to work in the United States
- Physically capable of standing and moving for extended periods
Job Qualifications
- High school diploma or equivalent
- Previous kitchen or cooking experience preferred but not required
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Commitment to food safety and cleanliness
- Basic knowledge of kitchen equipment and culinary techniques
- Willingness to learn and follow detailed recipes
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow the chef-curated recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific station based on comfort level and skill
- Ensure food safety and sanitation standards are met
- Support team members and assist with tasks as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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