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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $15.67 - $19.58
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Work Schedule

Standard Hours
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Benefits

Medical Coverage
dental coverage
vision coverage
Paid Time Off
Paid parental leave
Tuition Assistance
Student Loan Assistance

Job Description

Trilogy is a prominent long-term care provider dedicated to improving the lives of its residents by delivering compassionate, high-quality care within a supportive and empowering work environment. Founded in 1997, Trilogy has established itself as a leader in aging services, committed to fostering a community where both residents and employees thrive. Recognized by Fortune as one of the Best Places to Work in Aging Services, certified as a Great Place to Work, and honored as one of Glassdoor's Top 100 Best Companies to Work, Trilogy prides itself on an inclusive culture that values diversity, teamwork, and continuous professional growth. The... Show More

Job Requirements

  • High school diploma or GED/HSE preferred
  • Minimum of 1-2 years similar cooking experience preferred

Job Qualifications

  • High school diploma or GED/HSE preferred
  • Minimum of 1-2 years similar cooking experience preferred

Job Duties

  • Prepare fresh scratch-made meals using a recipe for residents according to planned menus and dietary guidelines
  • Assist the Food Service Manager with inventory control and ordering supplies
  • Properly store food and kitchen supplies to maintain freshness and prevent waste
  • Supervise and support Dietary staff when the Food Service Manager is unavailable
  • Set up breakfast bars, steam tables, and other meal service stations
  • Maintain cleanliness in work areas and ensure all kitchen cleaning tasks are completed
  • Prepare and stock snacks and standard pantry items for resident areas
  • Utilize technology and computerized systems to efficiently and safely create a great dining experience for our residents and families

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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