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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $13.75 - $17.25
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Retirement Plan

Job Description

Eggs Up Grill is a beloved breakfast and brunch restaurant chain known for its commitment to providing 'Real Service for Real People.' This philosophy embodies wholesome, genuine, and friendly hospitality that resonates in every location. As a community-focused establishment, Eggs Up Grill warmly welcomes everyone and aims to create an atmosphere where customers feel like they are part of a family. The restaurant prides itself on being the home to the whole neighborhood, offering a comfortable and inviting dining experience that keeps guests coming back. This welcoming environment is supported by a dedicated team that values teamwork, respect, and excellent... Show More

Job Requirements

  • Proven cooking experience, including experience as a line chef/prep cook
  • Familiarity and fluency in kitchen terminology
  • Excellent understanding of various cooking methods, ingredients, procedures, and equipment
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry best practices
  • Willingness to pursue ServSafe certification is a plus

Job Qualifications

  • Proven cooking experience, including experience as a line chef/prep cook
  • Familiarity and fluency in kitchen terminology
  • Excellent understanding of various cooking methods, ingredients, procedures, and equipment
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry best practices
  • Willingness to pursue ServSafe certification is a plus

Job Duties

  • Set up and stock stations with all necessary supplies
  • Prepare food for service
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Clean up station and kitchen
  • Stock inventory appropriately
  • Ensure that food comes out at high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
  • Complete temperature logs and checklists for daily and weekly cleaning and maintenance tasks
  • Participate in all roles in the kitchen as required, including as dishwasher when needed

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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