You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.50 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Daily Pay
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Career development opportunities
Job Description
Embassy Suites by Hilton, located conveniently near the Charlotte Airport, is a renowned full-service hotel chain recognized globally for its upscale accommodations and exceptional guest services. Known for its commitment to hospitality excellence and creating memorable guest experiences, Embassy Suites by Hilton is a part of the Hilton portfolio, which is synonymous with quality and reliability in the hospitality industry. This establishment prides itself on providing a welcoming and professional environment not only for its guests but also for its employees, fostering growth, teamwork, and career development in a vibrant and dynamic setting. As a full-service hotel, Embassy Suites by... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience as cook
- Knowledge of health and safety rules in a kitchen
- Ability to work flexible AM or PM shifts
- Availability on weekdays and weekends
- Ability to stand for long periods
- Ability to lift up to 30 pounds
- Manual dexterity and ability to operate kitchen utensils and cutting tools
- Fluency in English
- Ability to communicate effectively
- Positive attitude under pressure
- Willingness to perform tasks outside normal job responsibilities as needed
Job Qualifications
- Proven experience as cook
- Knowledge of health and safety rules in a kitchen
- A team player with good communication skills
- Patient with an ability to stay positive under pressure
- High school diploma or equivalent is desirable
- Training from a culinary school will be an asset
Job Duties
- Preparing high quality timely food menu items for general service and special / private events to the exact spec provided
- Taking initiative to prepare general items (slicing and dicing etc.) for service to restock stations without the need for significant guidance
- Working with servers to ensure that orders are completed according to request and on time
- Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
- Adhering to all company SOPs with regards to health & sanitation
- Keeping work-stations clean, organized and inspection ready at all times
- Cleaning and maintaining all small wares and equipment in the kitchen
- Ensuring that set-up and break-down tasks are completed to standard
- Ensuring that all local and state laws are followed as related to the service of food and the BOH facility in general
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: