Cook

Queen Creek, AZ, USA|

Job Overview

Employment Type

Full-time

Part-time

Compensation

Salary

Range $16.00 - $18.50

Benefits

competitive pay

flexible scheduling

Employee Discounts

Meal Allowances

Training and development opportunities

Career advancement potential

Positive work environment

Job Description

Native Grill & Wings is a popular casual dining restaurant known for its bold and flavorful menu featuring an array of grilled and traditional chicken wings, hearty burgers, and other American favorites. The establishment prides itself on providing a welcoming atmosphere and excellent customer service, making it a go-to spot for families, friends, and wing enthusiasts. With multiple locations across various regions, Native Grill & Wings has built a strong reputation for quality food and vibrant dining experiences. As a growing restaurant chain, Native Grill & Wings is committed to supporting its team members with a positive work environment and opportunities for career advancement. The company values teamwork, efficiency, and a passion for food, creating an ideal workplace for culinary professionals seeking to sharpen their skills and be part of a dynamic team.

We are currently seeking dedicated and skilled individuals to fill several kitchen positions including Line Cook, Dishwashers, and Lead Line Cook. Whether you are embarking on a career in the culinary industry or bringing years of experience, there are part-time and full-time opportunities available to suit a range of schedules. These roles are crucial to the smooth and efficient operation of the kitchen, ensuring that every dish served meets Native Grill & Wings' high standards. The cooking positions will involve preparing, cooking, and plating food items in line with the restaurant's plating specifications and safety practices. As a team member, you will also maintain an organized, clean, and safe work environment and assist in various food preparation duties as needed. This is an excellent opportunity for individuals who enjoy working in fast-paced settings, have a passion for food preparation, and aim to contribute to an exceptional dining experience for guests. Competitive wages and possible advancement opportunities are offered to suitable candidates who demonstrate strong work ethic and culinary aptitude.

Job Requirements

high school diploma or equivalent
prior experience in food preparation or kitchen environment preferred
ability to work flexible hours including nights, weekends, and holidays
basic understanding of kitchen equipment and safety practices
strong attention to detail
ability to handle multiple tasks simultaneously

Job Qualifications

experience in a similar kitchen role preferred
ability to work efficiently in a fast-paced environment
knowledge of food safety and sanitation
good communication and teamwork skills
ability to follow recipes and plating guidelines
physical stamina to stand for extended periods and perform kitchen tasks
willingness to learn and adapt to kitchen demands

Job Duties

accurately and efficiently cook a variety of food products
prepare and portion food products prior to cooking
perform other duties in food preparation to assure smooth kitchen operation
accurately plate food items according to Native Grill & Wings plate presentation specifications
apply knowledge of safe operation of kitchen equipment including fryer, pots and pans, stove, oven, grill, dishwasher, broiler, griddle, slicers, mixers, blenders, graters, can opener, knives, microwaves, and other kitchen equipment
maintain a clean working environment