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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $18.25
Work Schedule
Flexible
Benefits
Paid Time Off
Medical
Dental
401k
short term disability
Voluntary life
safety incentive program
Job Description
MercyOne Rehabilitation Hospital Des Moines is a leading healthcare facility known for its commitment to providing specialized rehabilitative care to patients recovering from various medical conditions. As part of the MercyOne health system, this hospital emphasizes patient-centered care, ensuring that each individual receives personalized treatment to promote healing and recovery. The hospital is located in Des Moines, Iowa, and serves a diverse community with a comprehensive range of rehabilitation services including physical therapy, occupational therapy, speech therapy, and more. The establishment values teamwork, compassion, and excellence in service, creating a supportive environment for both patients and employees.
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Job Requirements
- Must be at least 18 years old
- Minimum of 2 years of experience in a commercial kitchen
- Ability to communicate effectively in English
- Must practice good personal hygiene and be neatly groomed and in uniform
- Prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending, and lifting up to 50 pounds
- Must be able to operate equipment necessary to perform essential functions of the job
- Background check, drug screen, and proof of employment eligibility required
Job Qualifications
- Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare)
- Must be at least 18 years old
- Communicate effectively in English and work well in a team environment
- Must practice good personal hygiene, be neatly groomed, and be in uniform
- Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice)
Job Duties
- Prepare high-quality meals for patients, visitors, and hospital staff
- Follow company recipes and guidelines to prepare all food items
- Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures
- Adhere to the facility's health and safety policies and procedures
- Assist team members and management as needed to help the department operate efficiently
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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