Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Discounts on travel and fitness
Job Description
First Watch is the premier daytime dining restaurant concept known for serving made-to-order breakfast, brunch, and lunch using the freshest ingredients available. Founded on the "Follow the Sun" culinary philosophy, First Watch offers a chef-driven menu that rotates five times a year to highlight ingredients at their peak freshness. This approach results in elevated versions of classic favorites alongside innovative dishes such as the Kale Tonic fresh juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature Million Dollar Bacon. First Watch has gained recognition as a leader in daytime dining across more than 620 restaurants in 32 states, earning... Show More
Job Requirements
- Must be at least 18 years of age
- availability to work flexible hours including weekends and holidays
- ability to stand for extended periods and perform physical tasks
- ability to follow health and safety guidelines
- pass any required background checks or screenings
- legal authorization to work in the United States
- strong work ethic and positive attitude
Job Qualifications
- High school diploma or equivalent
- prior experience in a kitchen or food preparation role preferred but not required
- strong communication skills
- ability to work effectively in a team environment
- attention to detail in food preparation and cleanliness
- willingness to learn and adapt
- ability to follow recipes and food safety protocols
Job Duties
- Communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific station based on comfort level and skill
- adhere to health and safety standards
- support overall kitchen operations as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurant and hotel hiring made simple with OysterLink.
You may be also interested in: