Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Benefits
Medical
Dental
Vision
Voluntary UNUM accident critical illness hospital indemnity
Discount Program
Commuter benefits parking and transit
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
Job Description
Trio-Community Meals is a division within the larger Elior North America family, recognized for its dedicated service to vulnerable groups, ranging from senior living residents to patients in hospital and care facilities. Operating out of Shreveport, Louisiana, Trio works passionately to deliver quality meals that not only nourish but also bring comfort to individuals who matter greatly to their communities. As a company deeply rooted in purpose and service, Trio emphasizes a workplace culture that supports personal growth and development, fostering an environment where employees can make a tangible impact every day. Esteemed for their community-focused mission, Trio offers full-time... Show More
Job Requirements
- High school diploma or equivalent
- At least one year prior culinary experience in a quality and high-volume establishment
- Working knowledge of culinary methods and techniques
- Ability to handle multiple tasks efficiently
- Experience using kitchen equipment and tools
- Customer service experience
Job Qualifications
- At least one year prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
- Working knowledge of proper culinary methods, techniques, and standards
- Excellent attention to detail
- Ability to perform multiple tasks in a fast-paced environment
- Ability to use various kitchen equipment and tools
- Customer service experience
Job Duties
- Quality and portion control
- Food preparation
- Creative food presentation
- Maintaining kitchen
- Ensuring food is stored properly
- Following safe food handling policies, procedures and recipes
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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