Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
short term disability
flexible spending plans
basic life insurance
long term disability
Voluntary Term Life Insurance
Hospital indemnity plan
Voluntary group accident and critical illness
Health advocate
403B retirement plan
PTO hours
Bereavement leave
Paid jury duty
Employee assistance program
Tuition Reimbursement Program
Resident scholarship program
Resident Christmas fund
Foundation mercy fund
Free flu shots and hepatitis B vaccinations
Discounted meals
Tickets at Work
Training and career growth
Job Description
Westminster St. Augustine is a distinguished Life Plan Community situated in the heart of World Golf Village. This community is part of Westminster Communities of Florida, a reputable organization known for its commitment to providing exceptional senior living experiences. With a focus on fostering a warm and welcoming environment, Westminster St. Augustine offers residents top-tier amenities, comprehensive care options, and vibrant social opportunities that enhance their quality of life. The community prides itself on its dedicated team members who contribute to its mission of honoring those who have served and promoting a culture of respect and care across all levels... Show More
Job Requirements
- High school diploma or equivalent
- Florida SafeStaff certification required or ability to obtain certification within 90 days of date of hire
- ability to read, write and speak the English language and understand and follow written and oral directions
- ability to perform basic math skills
- three or more year’s culinary experience in a high volume full service dining environment
- full understanding of basic food preparation methods and cooking techniques in quantity food production
- proficiency with computer programs including Microsoft Office and data type programs
- basic knife handling skills
- willingness to provide a leadership role
Job Qualifications
- High school diploma or equivalent
- Florida SafeStaff certification required or ability to obtain certification within 90 days of date of hire
- ability to read, write and speak the English language and understand and follow written and oral directions
- ability to perform basic math skills
- three or more year’s culinary experience in a high volume full service dining environment
- full understanding of basic food preparation methods and cooking techniques in quantity food production
- proficiency with computer programs including Microsoft Office and data type programs
- basic knife handling skills
- willingness to provide a leadership role
Job Duties
- Setup work stations according to established guidelines
- prepare all food items in accordance with standardized recipes in a sanitary and timely manner
- distribute prepared food to all areas of service accurately and consistent in preparation and presentation
- restock items as needed throughout the shift
- clean and maintain station by practicing good safety, sanitation and organization skills
- assist with the cleaning, sanitation and organization of the kitchen and equipment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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