Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $15.50
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
flexible scheduling
Team member discounts
Job Description
Old Chicago Pizza (OCP) is a well-established, full-service casual dining restaurant concept with over 100 locations. Since opening its first location in 1976, Old Chicago has developed a compelling reputation for serving high-quality, handcrafted pizzas, fresh taproom fare, and an impressive selection of local and international craft beers. With more than 40 years of experience in the market, Old Chicago has created a welcoming atmosphere where guests can enjoy great food, excellent beer, and memorable experiences. As a company, Old Chicago values fresh ingredients, meticulous preparation, and a commitment to quality—principles that have made it a leader in the casual... Show More
Job Requirements
- Must be 18 years of age to operate kitchen equipment
- Previous kitchen, culinary, or chef experience preferred but not required
- Experience and knowledge of kitchen equipment including knives, slicer, mixer, stoves, ovens, broiler, and pizza oven desired
- Flexible to work a variety of shifts
- Ability to stand for extended periods and perform physical tasks associated with cooking
- Must comply with all health and safety regulations
Job Qualifications
- High school diploma or equivalent preferred
- Previous kitchen, culinary, or chef experience preferred but not required
- Basic knowledge of knife skills and kitchen equipment use
- Ability to follow detailed recipes and food preparation instructions
- Strong communication and teamwork skills
- Ability to work in a fast-paced, high-volume restaurant environment
Job Duties
- Ensure the highest quality food is properly executed by adhering to recipe procedures
- Prepare a variety of food using different methods of preparation and various tools and equipment
- Follow company safety and sanitation policies and procedures
- Communicate clearly and respectfully with managers and team members
- Assist in maintaining kitchen cleanliness and organization
- Operate kitchen equipment safely, including ovens, broiler, and pizza ovens
- Support team efforts during peak service times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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