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Elior North America

Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Benefits

Medical
Dental
Vision
Voluntary insurance
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Summit is a dedicated foodservice company specializing in serving correctional institutions across the United States. Focused on ensuring that incarcerated individuals have access to nutritious and delicious meals, Summit plays a vital role in the daily lives of inmates by providing quality food and fostering social interaction during mealtimes. The company operates with a mission to deliver high standards of food quality and service within a challenging environment, emphasizing efficiency, safety, and compliance with all regulatory requirements. Summit's commitment to quality and care extends to supporting the personal growth of its team members, creating a meaningful workplace where employees can... Show More

Job Requirements

  • At least one year's prior culinary experience
  • knowledge of culinary methods and techniques
  • ability to multitask in fast-paced environments
  • skillful use of kitchen equipment
  • customer service experience
  • food handlers' certification preferred

Job Qualifications

  • At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • working knowledge of proper culinary methods, techniques, and standards
  • excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
  • ability to use various kitchen equipment and tools as well as identify and differentiate food items
  • customer service experience is required
  • food handlers' certification is a plus

Job Duties

  • Quality and portion control
  • food preparation
  • creative food presentation
  • maintaining kitchen cleanliness and organization
  • ensuring food is stored properly
  • following safe food handling policies, procedures and recipes

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.