Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Flexible Shifts
Training opportunities
competitive pay
Daily Pay Option
Job Description
Metz Culinary Management is a leading food service management company that specializes in delivering high-quality dining experiences in various institutional settings, including hospitals, schools, and corporate cafeterias. Known for its commitment to excellence, hospitality, and culinary innovation, Metz Culinary Management partners with notable establishments to create welcoming dining environments where service and food quality come first. One of their key locations is Lutheran Main Hospital in Fort Wayne, Indiana, where they provide culinary services aimed at improving patient and staff dining experiences. This role is part of a dynamic and rapidly growing team dedicated to delivering restaurant-inspired hospitality in a... Show More
Job Requirements
- High school diploma or equivalent
- Experience in a food service environment preferred
- Ability to perform basic math for inventory and portion control
- Willingness to work flexible shifts including weekends
- Ability to pass background checks and drug screening
- Strong work ethic and positive attitude
- Commitment to team-oriented work environment
Job Qualifications
- Culinary school graduate or equivalent experience preferred
- Experience in food service settings such as hospitals, schools, or colleges a plus
- Strong teamwork and communication skills
- Ability to follow detailed recipes and portion guidelines
- Basic math skills for inventory and portioning
- Positive attitude and willingness to learn
- Hospitality-oriented mindset
Job Duties
- Prepare and present delicious meals following Executive Chef menus
- Inventory and portion ingredients accurately
- Assist in kitchen prep and dish room duties
- Maintain dry stock and perishable food inventories
- Ensure sanitation standards are met
- Support team environment with positive attitude
- Contribute to hospitality-driven service culture
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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