Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Work Schedule
Flexible
Benefits
401k
Half Price Meals
Optional Dental Plan
Optional Vision Plan
Optional medical insurance plan
Prescription Discounts
Paid vacation
flexible schedules
Advancement opportunities
Competitive wages
Paid training
Bi-Weekly Payday
Job Description
Luby's is a well-established dining institution with over 65 years of history in the restaurant industry. Renowned for its made-from-scratch menu and commitment to providing high-quality meals at reasonable prices, Luby's has cultivated a loyal customer base that values not just nourishment but memorable dining experiences. The company takes pride in its unique emotional connection with its diners, offering a warm and inviting atmosphere that makes each meal meaningful and satisfying. As a growing establishment, Luby's continues to expand opportunities for its team members to grow professionally and develop valuable culinary skills in a supportive environment.
The ro... Show More
The ro... Show More
Job Requirements
- must be at least 18 years of age
- must be able to read and follow recipes
- must have good organizational skills
- open to varied work schedules and hours
- able to lift, push, pull, or carry heavy objects up to 40 pounds
- able to stand for several hours and walk long periods
- must be a team player
- will need certification on specific equipment such as band saw, buffalo chopper, meat tenderizer, mixer, and potato peeler after hiring
Job Qualifications
- previous experience preferred but not required
- ability to read and follow recipes
- good organizational skills
- willingness to work varied schedules
- ability to stand for long periods
- ability to lift, push, pull, or carry up to 40 pounds
- team player
- certification on equipment after hiring
Job Duties
- receive and stock inventory
- prepare, cook, and assemble orders
- keep the kitchen clean and organized
- maintain food safety and quality standards
- follow standard operating procedures
- assist in various food preparation stations such as grill, fry, butcher, and salad prep
- participate in training and certification on specific kitchen equipment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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