Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401k
Paid vacation
Daily Pay Option
flexible schedules
Job Description
Metz Culinary Management is a rapidly growing culinary and hospitality company known for delivering exceptional restaurant-inspired hospitality to all patrons. Located inside the Melbourne Airport in Melbourne, Florida, this establishment operates a vibrant and busy commercial kitchen and cafe environment. Metz Culinary Management prides itself on fostering a family-driven culture where teamwork, motivation, and a passion for food are at the forefront of its mission. The company offers a variety of roles within the culinary sector, including positions for prep cooks, line cooks, and dishwashers, welcoming both experienced professionals and motivated newcomers eager to learn and grow in the food... Show More
Job Requirements
- Pass federal background check
- able to work early morning or afternoon shifts
- motivate and dependable
- flexible with scheduling
- ability to work unsupervised
- willingness to undergo drug screening upon hire
Job Qualifications
- Culinary skills and experience preferred but not required
- ability to follow directions and work independently
- motivated and organized work approach
- willingness to learn and adapt
- ability to thrive in a team environment
- basic math skills for inventory and portioning
- hospitality-driven mindset
Job Duties
- Prepare and present meals according to Executive Chef menus
- inventory and portion ingredients accurately
- assist with kitchen prep and sanitation
- manage dry stock and perishable food inventories
- maintain cleanliness in dish room
- follow safety and hygiene standards
- support team members to ensure smooth kitchen operations
Job Qualifications
Experience
No experience required
Job Location
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