Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $22.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Medical telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(k) retirement plan
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app subscription
Perks at work
Job Description
First Watch is a leading daytime dining restaurant chain dedicated to serving made-to-order breakfast, brunch, and lunch using the freshest ingredients available. Established with a firm commitment to quality, hospitality, and community, First Watch has steadily grown to operate over 600 restaurants across 31 states. Their culinary philosophy, known as 'Follow the Sun,' ensures the chef-driven menu rotates five times annually to highlight the highest-quality seasonal flavors. The menu features elevated versions of classic favorites like Lemon Ricotta Pancakes and signature dishes such as the Million Dollar Bacon. With a focus on providing exceptional customer experiences through fresh, flavorful food,... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work morning and early afternoon shifts
- Physical ability to stand for extended periods and perform kitchen duties
- Reliable transportation to work location
- Willingness to comply with health and safety regulations
- Ability to work well under pressure
- Commitment to teamwork and quality food preparation
Job Qualifications
- High school diploma or equivalent preferred
- Previous kitchen or food service experience is a plus
- Ability to work effectively in a fast-paced environment
- Strong communication and teamwork skills
- Basic knowledge of food safety practices
- Ability to follow detailed recipes accurately
- Willingness to learn and adapt
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Are responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow our amazing recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Assist in training for specific kitchen stations based on comfort and skill
- Uphold food safety and hygiene standards
- Collaborate effectively with the front-of-house team
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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