
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Voluntary Accident Insurance
Voluntary critical illness insurance
voluntary hospital indemnity insurance
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
Job Description
Summit is a specialized brand under Elior North America, dedicated to providing quality food services within correctional institutions across the United States. With a strong commitment to delivering nutritious and delicious meals, Summit plays a vital role in ensuring that incarcerated individuals receive well-balanced and satisfying meals at every dining opportunity. Operating in a highly structured and regulated environment, Summit focuses not only on food quality but also on the social aspects of mealtime, acknowledging the role that these moments play in offering vital social interactions within correctional facilities.
Elior North America, the parent company, is an established ... Show More
Elior North America, the parent company, is an established ... Show More
Job Requirements
- At least one years' culinary experience in high-volume kitchen
- knowledge of culinary methods and standards
- excellent multitasking abilities
- proficiency with kitchen equipment
- ability to identify food items
- customer service experience
- food handlers' certification preferred
Job Qualifications
- At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
- working knowledge of proper culinary methods, techniques, and standards
- excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
- ability to use various kitchen equipment and tools as well as identify and differentiate food items
- customer service experience
Job Duties
- Quality and portion control
- food preparation
- creative food presentation
- maintaining kitchen
- ensuring food is stored properly
- following safe food handling policies, procedures and recipes
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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