Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $19.00
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Work Schedule

Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
long term disability
Health savings account
Medical flexible spending account
Dependent Care Flexible Spending Account
lifestyle spending account
accident insurance
hospital indemnity
legal insurance
identity theft insurance
Paid holidays
Vacation Time
401(k)

Job Description

Resort Lifestyle Communities is a family-owned company that has been providing exceptional senior living experiences for over twenty years. Specializing in all-inclusive, independent, resort-style 55-and-over retirement communities, Resort Lifestyle Communities offers vibrant living environments that cater to the unique needs of seniors. The company prides itself on creating welcoming, luxurious, and engaging communities that promote a high quality of life for its residents. With its home office based in Lincoln, Nebraska, Resort Lifestyle Communities is rapidly expanding across the United States. Its commitment to excellence in both service and community development has positioned it as a leader in the senior... Show More

Job Requirements

  • Be at least 18 years of age
  • have eagerness to learn and grow professionally in food service
  • have experience working in a culinary team environment
  • know how to prep, prepare and present buffet food
  • know how to cook eggs and omelets as ordered
  • be knowledgeable of food sanitation guidelines
  • be able to operate kitchen equipment

Job Qualifications

  • Be at least 18 years of age
  • have an eagerness to learn and grow as a professional in the food service industry
  • have experience working in a team environment ideally in a culinary setting
  • have knowledge and ability to prep, prepare and present food on a buffet
  • know how to cook eggs and omelets as ordered
  • be knowledgeable in food sanitation guidelines
  • be able to operate kitchen equipment as needed

Job Duties

  • Prepare and serve dynamic entrees and present high-quality food personalized to residents' preferences
  • witness the happiness your cooking brings to residents and their guests
  • ensure the highest standards of cleanliness and safety within the kitchen
  • live by our core values of respect, kindness, compassion, honesty, and service excellence
  • collaborate effectively with the culinary and dining services team
  • operate kitchen equipment as needed
  • maintain food sanitation guidelines

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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