Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Retirement savings program
50% meal discount
Paid Time Off
Tuition Reimbursement
Employee assistance program

Job Description

First Watch is a leading daytime dining restaurant chain renowned for serving made-to-order breakfast, brunch, and lunch using the freshest ingredients available. Founded on the "Follow the Sun" culinary philosophy, First Watch emphasizes freshness and seasonal flavors by rotating its chef-driven menu five times a year. This dedication to quality is reflected in elevated versions of classic dishes and innovative offerings such as the Kale Tonic juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature Million Dollar Bacon. With over 580 restaurants spread across 31 states, First Watch has garnered numerous local awards for the best breakfast and brunch... Show More

Job Requirements

  • must be at least 18 years of age
  • able to stand for extended periods
  • capable of working flexible hours including weekends and holidays
  • must pass a background check and drug screening
  • able to lift up to 50 pounds
  • willing to follow all health and safety regulations
  • must have reliable transportation

Job Qualifications

  • high school diploma or equivalent preferred
  • previous cooking or kitchen experience is beneficial but not required
  • strong communication and teamwork skills
  • ability to work in a fast-paced environment
  • commitment to food safety and quality
  • willingness to learn and adapt
  • basic math skills for portion control and measurements

Job Duties

  • communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow chef-curated recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • train in specific stations based on comfort level and skill
  • ensure compliance with health and safety standards
  • assist in inventory control and kitchen cleanliness

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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