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Commercial Kitchen Equipment Technician

Auburn, WA, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $55.00
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Work Schedule

Flexible
On-call
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Benefits

Sign-On Bonus
seasonal bonuses
Company Vehicle
Gas card
Paid port-to-port travel
Tool Allowance
Paid training
Certification support
Education Reimbursement
multiple health plans
Free employee-only health insurance
Dental Insurance
Vision Insurance
free life insurance
401(k) with Company Match
Paid holidays
Paid Time Off
Employee Discounts

Job Description

Nextech is a leading provider in the commercial kitchen equipment service industry with over 2,000 team members serving nationwide for more than thirty years. Renowned for their commitment to excellence and client satisfaction, Nextech has solidified its position as the go-to company for commercial service solutions across the United States. The company prides itself on fostering an advanced work culture that respects and nurtures its employees, offering unmatched training programs, top-tier benefits, and a supportive environment that helps technicians not just work but thrive in their careers.

The role of a Commercial Kitchen Equipment Technician at Nextech is bot... Show More

Job Requirements

  • High school diploma or equivalent
  • Valid driver’s license with a clean driving record
  • Strong mechanical, electrical, and troubleshooting abilities
  • Ability to work independently and manage your day effectively
  • Comfortable working overtime and participating in on-call rotations
  • Strong communication and organizational skills
  • Positive attitude, high energy, and a commitment to craftsmanship
  • Ability to handle physical demands including lifting up to 50 lbs, climbing ladders, working in tight or elevated spaces, exposure to weather and electrical equipment, and wearing protective equipment
  • Ability to safely operate a company vehicle for extended periods

Job Qualifications

  • High school diploma or equivalent
  • Valid driver’s license with a clean driving record
  • Strong mechanical, electrical, and troubleshooting abilities
  • Ability to work independently and manage your day effectively
  • Strong communication and organizational skills
  • Positive attitude, high energy, and a commitment to craftsmanship
  • Comfortable working overtime and participating in on-call rotations
  • Industry certifications a plus

Job Duties

  • Performing service, repair, installation, and maintenance on a variety of commercial kitchen equipment
  • Diagnosing mechanical, electronic, and electrical issues and making repairs to manufacturer specifications
  • Coordinating daily schedules with dispatch and ensuring all delays or changes are communicated professionally
  • Managing accurate and detailed electronic work orders and documentation using a company-issued iPad
  • Answering customer questions, identifying additional service needs, and delivering an exceptional customer experience
  • Participating in rotating on-call shifts for emergency service needs
  • Maintaining your company vehicle, tools, and inventory to the highest standards
  • Attending ongoing technical training to stay up to date with industry advancements
  • Reporting safety concerns and identifying potential new business opportunities
  • Supporting your team and contributing to a culture of service, excellence, and safety

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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