Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.90
Work Schedule
Flexible
Day Shifts
Benefits
hourly pay
Job Description
333 Pacific is a renowned full-service restaurant located directly across from the scenic Oceanside Pier. This prime oceanfront location lends an impressive and relaxing dining atmosphere, where guests can indulge in innovative and worldly steak and seafood selections. The restaurant prides itself on offering a wide variety of top-notch dishes complemented by an extensive assortment of vodkas, making it an ideal destination for both locals and tourists seeking quality food and beverage experiences paired with breathtaking views. 333 Pacific operates daily, serving lunch and dinner, and fosters a warm, inviting environment that emphasizes exceptional service and culinary excellence. The establishment... Show More
Job Requirements
- Minimum age of 21 years
- Ability to work weekends, holidays and evenings
- Ability to stand, walk, lift, twist and bend for up to 8 hours a day
- Ability to lift 30-50 lbs
- Experience of 1-2 years in a similar role
- High standard of personal appearance and hygiene
- Flexibility to work AM and PM shifts
- Knowledge of Toast POS is an advantage
Job Qualifications
- Able to work in a high energy and fast paced work environment
- Able to perform quality work efficiently with minimal supervision
- Able to multi-task while maintaining a sense of urgency
- Accuracy and high attention to detail
- Able to project a friendly and helpful attitude
- Able to work as part of a team
- Demonstrate honesty and integrity
- Must be dependable and timely
- Able to work a flexible schedule
- Weekends, holidays and evenings required
- High standard of personal appearance and hygiene
- Minimum age requirement of 21 years
- Working knowledge of bar equipment
- Working knowledge of spirits, beer and wine including brand names and garnishes
- Possess knowledge of safe food-handling, sanitary kitchen conditions and proper hand washing techniques
Job Duties
- Greet and acknowledge every guest with a friendly smile
- Check identification to verify guests are of legal drinking age
- Provide drink and food recommendations and answer all related inquiries
- Maintain up-to-date knowledge of all menu items and daily specials
- Take beverage and food orders and enter orders in the POS system
- Deliver drinks and food in a timely manner while providing friendly and attentive service
- Respond promptly to guest requests in a polite and professional fashion
- Process guest payments including credit card, cash and gift card transactions
- Maintain a cash bank, if required
- Clear, wipe down and reset tables for next guest
- Work with the bar staff to ensure work areas are stocked with glasses and garnishments are replenished throughout the shift
- Maintain clean and orderly service areas and complete side work duties
- Comply with established safety and sanitation standards
- Adhere to company policies and standard procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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