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CJT - Dining Room Supervisor

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $20.00 - $23.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
safe work environment
team events

Job Description

LifeStar Talent is a renowned organization specializing in providing exceptional culinary and dining services within retirement and continuing care communities. With a strong commitment to enhancing the quality of life for residents, LifeStar Talent operates in the hospitality sector focused on senior living environments. Known for fostering a positive community atmosphere and delivering top-notch resident care, LifeStar Talent continually strives to meet and exceed expectations through a dedicated team of professionals. The company emphasizes not only superior service but also a safe and well-maintained environment that supports resident satisfaction and operational excellence.

The Dining Room Supervisor role at LifeS... Show More

Job Requirements

  • Associate degree in hospitality or related field or equivalent experience
  • experience in hospitality leadership especially in continuing care retirement communities or similar
  • proven experience in catering and event management
  • track record of budgetary and financial management
  • strong verbal and written communication abilities
  • ability to lead teams with diverse skills, personalities, and cultural backgrounds
  • excellent customer service orientation

Job Qualifications

  • Associate degree in hospitality or related field or equivalent experience
  • diverse background in hospitality leadership particularly in a retirement community setting
  • experience in catering and event management
  • proven budgetary and financial management skills
  • strong verbal and written communication skills
  • demonstrated ability to lead diverse teams effectively
  • strong customer service skills

Job Duties

  • Responsible for overall management of dining room operations
  • plans and develops daily operations
  • assists in scheduling, supervising, and participating in operational duties
  • schedules daily work assignments for dining room personnel
  • recruits, supervises, trains, schedules, disciplines, reviews, and directs dining room staff
  • responds to residents inquiries and resolves residents complaints
  • maintains and ensures safe facility environment including standards for maintenance and upkeep of dining room area and wait stations, food production and handling, cooking, housekeeping, sanitation, dress, cash control, and employee hygiene
  • notifies Director of Dining and Culinary Services of unusual events or safety issues
  • represents LifeStar Talent professionally and positively
  • performs opening and/or closing management procedures
  • ensures regular and reliable attendance

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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