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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $30.00 - $40.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Bonus/incentive program
Paid Time Off
401k Retirement Plan
Medical insurance
Dental Insurance
Vision Insurance
Leadership training and development
Opportunities for career advancement
Free Employee Meals
Paid sick leave
Scholarships ranging $1000-$25000
Job Description
Chick-fil-A is a prominent leader in the fast-food industry, recognized for its exceptional commitment to quality food, beverages, and hospitality. Established as a trusted brand, Chick-fil-A continues to distinguish itself through a customer-centric approach combined with operational excellence. The Chick-fil-A at First Street location celebrated its grand opening in August 2012, proudly becoming the first Chick-fil-A restaurant in the Bay Area. Over the years, this location has made a significant impact on the local community by consistently delivering outstanding service and food quality, fostering a loyal customer base, and providing a safe, positive workplace environment. The restaurant is dedicated to... Show More
Job Requirements
- Bachelor's degree or equivalent related experience
- Minimum 2 years of restaurant management experience
- Proven leadership skills
- Strong critical thinking and problem-solving abilities
- Ability to manage in a fast-paced environment
- Excellent communication skills
- Ability to train, develop and retain staff
- Open availability including most Fridays and Saturdays
- Ability to comply with safety and security guidelines
- Self-motivated and proactive
- Physical ability to lift 20lb-50lbs
- ServSafe Manager Certification
Job Qualifications
- Bachelor's degree or related experience
- 2+ years of restaurant management experience
- Proven leadership experience and ability to thrive in team-based settings
- Proven ability to drive business results in a restaurant environment
- Strong critical thinking and problem solving skills
- Ability to work in a fast-paced and dynamic environment
- Strong ability to assess and develop talent
- Excellent communication and leadership skills
- High attention to detail, thoroughness and accuracy
- Self motivated with ability to take initiative
- Strong ability to build relationships and collaborate effectively
- Track record of creating an inclusive, collaborative and fun working environment
- Ability to lift 20lb-50lbs
- Proficiency in a language other than English is a plus
- ServSafe Manager Certification
- Ability to manage multiple priorities, projects and deliverables effectively
Job Duties
- Create exciting and engaging environment by upholding restaurant's vision and standards
- Generate new ideas to improve restaurant experience
- Train and manage team members to engage with customers and ensure they have a great restaurant experience
- Stay informed on new menu items/market initiatives and share knowledge with restaurant's team and customers to drive sales results
- Lead and execute company management initiatives to develop restaurant leaders/managers for career progression
- Manage annual reviews, participate in hiring decisions, and identify opportunities to maintain high retention
- Approve schedules and manage budget
- Create engaging environment by upholding Chick-fil-A's First Street vision and setting the example of being business minded and customer focused
- Partner with teams to ensure restaurant follows visual cleanliness and food safety guidelines
- Resolve operational and customer issues
- Manage cash
- Control inventory cost
- Ensure safety and security compliance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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